Rum & Maple Syrup for the flask

[Nancy Ambrosiano]

Rum and Maple Syrup Flask Recipe

5 oz. Eclipse Mount Gay Rum.
1 oz. maple syrup.
2 oz. water.
You can vary the amount of water but as you reduce the water you need to increase the maple syrup. With no water added use 6.5 oz. rum and 1.5 oz. maple syrup but this hits you in the head a little hard!

From Derek French, ex-MFH  and reprinted from Covertside

[Susan McDougall]

OMG!!!! Here in Virginia (Stonewall Hounds) it does get cold January and February. This concoction will be just the tody for the body!